Our Menu
Embark on a transcontinental journey alongside Leon Ray Livingston as he traverses the vast expanse of the United States. Indulge in our monthly unveiling of a meticulously curated menu.
Missouri Pacific Route | September 2023
The Missouri Pacific was the first company to operate west of the Mississippi River starting in St. Louis and spreading west and south to connect the southern midwestern states. Ride with us this month we will drift through the Ozarks, bayous and cattle ranches on the Missouri Pacific Lines. We will hop a boxcar in El Paso and float through Texas, Oklahoma, Arkansas, and Louisiana visiting our favorite “Hash Houses” and “Greasy Spoons” along the way. From the Alamo, through the Fort Worth Stockyards, along the Ozark Mountains, to the Bayous of the Mississippi Delta, natural wonders and culinary delights will keep you entertained for the month of September. Be sure to post your favorite sights and flavors along our journey this month. #followthecode
Queso + Green Chiles
$14.00
Austin, TX | Austin's own green chile queso, with tomato, pimento and served w/ crispy tortillas
Cracklins'
$15.00
Beaumont, TX | crispy pork rinds; your choice of spicy tuxedo seasoning or cajun seasoning
Fried Onion Burger
$20.00
Tulsa, OK | mounded ground beef, smashed w/ shaved onions on a hot griddle, topped with more onion; w/
side of fried pickles
Seafood Boil
$35.00
Breaux Bridge, LA | shrimp, scallops, crawfish, corn, and potatoes in a spicy beer broth; w/ crispy bread
Chicken Fried Steak
$22.00
Dallas, TX | hand-breaded steak, fried and topped with white pepper gravy; side of hush puppies
w/ a small side salad
Peck Salad
$18.00
Little Rock, AR | shredded chicken, bacon, slivered almonds, goat cheese, and tarragon vinaigrette over ripped
romaine and leaf lettuce
Possum Pie
$12.00
Russellville, AR | sandy-bottom pecan crust, cream cheese, chocolate custard, whipped cream and pecans
Beignets
$10.00
French Quarter, LA | five (5) pillowy fried dough; tossed in cinnamon sugar
Sazerac
Oklahoma City, OK | bulleit rye, absinthe, cube sugar, bitters
Michelada
$10.00
Laredo, TX | beer, lime juice, tomato juice, spices, chiles
Frozen Cocktails
$10.00
Little Rock, AK | Cherry Limeade, Purple Cow or Root Beer Float
Abita Amber Lager
$7.00
Abita Springs, LA | Munich style lager brewed with crystal malt and Perle hops
Starters
Artichoke Fromage
$12.00
Artichokes, spinach, white wine, creamy fromage. Served with naan.
Potstickers
$12.00
Crispy chinese dumplings, korean bbq sauce.
Fish Tacos
$13.00
Two blackened mahi mahi tacos, asian slaw, yuzu vinaigrette, chipotle cream.
Pork ‘Wings’
$12.00
3 trimmed, smoked pork shanks, fried crisp, mustard bbq over cheesy grits.
Crispy Calamari
$16.00
Crispy calamari rings, marinara, chipotle creme.
Soup Du Jour
$5.00
Chef’s daily creation from local seasonal ingredients.
Salads
The Cobb
$17.00
Mixed greens, bacon, egg, blue cheese, avocado, tomato & grilled chicken.
Rambler House Salad
$10.00/+
Iceberg & harvest blend lettuce, tomato, cucumber, red onion, shredded carrots, cheddar cheese and croutons • No Protein $10.00 | Grilled Chicken $16.00 | Sirloin $18.00 | Grilled Shrimp $19.00
Pasta
Cajun Sirloin + Tortellini
$26.00
Cajun sirloin steak, crabmeat, corn, roasted peppers, and onions in a cajun cream sauce.
Linguini with Alfredo/ Marinara/ Scampi
$16.00/+
Linguini, your choice of sauce, garlic toast • No Protein $16.00 | Grilled Chicken $22.00 | Sirloin $24.00 | Grilled Shrimp $25.00
Burgers
The Bacon Jam Burger
$18.00
Eight ounces of angus beef, bacon-onion jam, smoked gouda, lettuce, tomato, brioche bun.
The Garden Burger
$14.00
Impossible burger, provolone, lettuce, tomato, onion, brioche bun or gluten-free bun by request +$2.00
Artisan Pizza
Traditional
$12.00
Your choice of maximum two toppings:pepperoni, sausage, onion, peppers, mushrooms, tomato.
Classic Margherita
$12.00
Garlic parmesan butter, mozzarella, roma tomatoes, fresh basil drizzled with olive oil.
Mains
10oz Ribeye
$30.00
Maître d’hôtel butter.
8oz Baseball Sirloin
$28.00
Maître d’hôtel butter.
Pork Ribeye
$20.00
Maître d’hôtel butter.
Haddock
$21.00
White wine, butter, lemon & old bay.
Smothered Chicken
$22.00
Two 5oz breasts, mushrooms, monterey jack.
Atlantic Salmon
$23.00
BBQ Melba sauce.
Sandwiches
The Rambler Club
$13.00
Triple decker sandwich, smoked turkey, black forest ham, bacon, sharp cheddar, swiss, tomato, lettuce, mayo served on your choice of white or wheat bread.
The Caprese Chicken
$14.00
Grilled chicken, fresh basil pesto, mozzarella on brioche.
The Reuben
$14.00
Shaved corned beef, melted Swiss cheese, sweet roasted sauerkraut, 1000 island, marble rye.
The ‘Cod’father’ Part Deux
$16.00
Gunniess battered, fried fish, tartar sauce, lettuce, tomato onion.
The French Dip
$17.00
Tender, sliced prime beef, melted provolone, jus. On a baguette.
Little Livingstons
Grilled Cheese
$7.00/+
With fries | Adults $10.00
Chicken Fingers
$8.00/+
With fries | Adults $11.00
Sweets
Sarah’s Peanut Butter Pie
$8.00
Fluffy goodness, peanuts, reese’s cups.
Turtle Cheesecake
$10.00
Chocolate, caramel & pecans.
Chocolate Lava Cake
$9.00
A gluten-free molten chocolate cake that combines the elements of a chocolate cake and a souffle.
Sides
Baked Potato
$5.00
Baked Sweet Potato
$5.00
Rosemary Sea Salt French Fries
$6.00
Onion Rings
$5.00
Grilled Asparagus
$6.00