Our Menu
Embark on a transcontinental journey alongside Leon Ray Livingston as he traverses the vast expanse of the United States. Indulge in our monthly unveiling of a meticulously curated menu.
Louisville - Nashville Line | December 2024
The Louisville & Nashville Railroad was born March 5, 1850, when it was granted a charter by the Commonwealth of Kentucky “...to build a railroad between Louisville, Kentucky, and the Tennessee state line in the direction of Nashville. Join us this month we will drift along the heart of Appalachia, across the Bluegrass Region, and through the Western Coal Field on the Louisville & Nashville Railroad. We will hop a boxcar in Memphis, Tennessee and float through Tennessee, Kentucky,and West Virginia visiting our favorite “Hash Houses” and “Greasy Spoons” along the way. From the Gates of Graceland, to the Grand Ole Opry, through the Bluegrass Horse Farms, and along the Coal Fields of Appalachia, natural wonders and culinary delights will keep you entertained for the month of December. Be sure to post your favorite sights and flavors along our journey this month. #followthecode
Pepperoni Rolls
$12.00
Dive into Appalachia's avor esta with our legit West Virginia Pepperoni Rolls! Pillow-soft dough hugs zesty pepperoni, creating a taste explosion that pays homage to the region's roots. It's like a avor dance party in your mouth! FAIRMONT, WEST VIRGINIA
Gorgonzola + Grape Pizza
$16.00
Behold our Grape Escape Pizza! A wild dance of avors on a doughy stage – creamy gorgonzola, crispy bacon, juicy grapes, and crunchy pecans twirl in a heavenly embrace. Sweet, savory, and nutty, it's a taste extravaganza that'll leave your taste buds applauding for an encore!
FAYETTEVILLE, WEST VIRGINIA
Ham Dinner
$23.00
Behold the Kentucky Ham Grenades – mini ham feasts ready to explode with flavor! Our premium pork shoulders, after a 5-hour smoking marathon, join forces with asparagus elegance and a twice-baked potato. It's a holiday season celebration that lasts all month long!
LEXINGTON, KENTUCKY
Meatloaf + Mashed Potatoes
$24.00
Get ready for a taste train ride with our Homestyle Meatloaf! Crafted by our chefs to be the comfiest classic in town. Seasoned beef, chipotle BBQ glaze, mashed potatoes & brussell sprouts it's a taste hug-a-thon!
HUNTINGTON, WEST VIRGINIA
Cookie Butter Banana Pie
$12.00
Banana meets cookie butter in this towering masterpiece! A crumbly crust, banana-loaded cheesecake, cookie butter mousse, and vanilla bean whipped cream party with chocolate-toffee sprinkles. It's banoffee pie on vacation—decadent, dreamy, and totally worth hogging the whole slice. Sharing? Optional.
Starters
Artichoke Fromage
$12.00
Artichokes, spinach, white wine, creamy fromage. Served with naan.
Potstickers
$12.00
Crispy chinese dumplings, korean bbq sauce.
Crispy Calamari
$16.00
Crispy calamari rings, marinara, chipotle creme.
Soup Du Jour
$5.00
Chef’s daily creation from local seasonal ingredients.
French Onion Au Gratin
$7.00
Beef broth, onions, croutons, provolone
Salads
The Cobb
$17.00
Mixed greens, bacon, egg, blue cheese, avocado, tomato & grilled chicken.
Rambler House Salad
$10.00/+
Iceberg & harvest blend lettuce, tomato, cucumber, red onion, shredded carrots, cheddar cheese and croutons • No Protein $10.00 | Grilled Chicken $16.00 | Sirloin $18.00 | Grilled Shrimp $19.00
Pasta
Cajun Sirloin + Tortellini
$26.00
Cajun sirloin steak, crabmeat, corn, roasted peppers, and onions in a cajun cream sauce.
Scallop Scampi
$30.00
Five (5) tender scallops, scampi style w/ pappardelle
Linguini with Alfredo/ Marinara/ Scampi
$16.00/+
Linguini, your choice of sauce, garlic toast • No Protein $16.00 | Grilled Chicken $22.00 | Sirloin $24.00 | Grilled Shrimp $25.00
Burgers
The Bacon Jam Burger
$18.00
Eight ounces of angus beef, bacon-onion jam, smoked gouda, lettuce, tomato, brioche bun.
The Garden Burger
$14.00
Impossible burger, provolone, lettuce, tomato, onion, brioche bun or gluten-free bun by request +$2.00
Artisan Pizza
Traditional
$12.00
Your choice of maximum two toppings:pepperoni, sausage, onion, peppers, mushrooms, tomato.
Classic Margherita
$12.00
Garlic parmesan butter, mozzarella, roma tomatoes, fresh basil drizzled with olive oil.
Mains
10oz Ribeye
$30.00
Maître d’hôtel butter.
8oz Baseball Sirloin
$28.00
Maître d’hôtel butter.
Chicken Monterey
$22.00
Two 5oz breasts, mushrooms, monterey jack.
Pork Ribeye
$20.00
Maître d’hôtel butter.
Atlantic Salmon
$23.00
BBQ Melba sauce.
Haddock
$21.00
White wine, butter, lemon & old bay.
*
Please note that some menu items are available in limited quantities based on availability and customer demand.
Sandwiches
The Rambler Club
$13.00
Triple decker sandwich, smoked turkey, black forest ham, bacon, sharp cheddar, swiss, tomato, lettuce, mayo served on your choice of white or wheat bread.
The Caprese Chicken
$14.00
Grilled chicken, fresh basil pesto, mozzarella on brioche.
The Reuben
$14.00
Shaved corned beef, melted Swiss cheese, sweet roasted sauerkraut, 1000 island, marble rye.
The ‘Cod’father’ Part Deux
$16.00
Gunniess battered, fried fish, tartar sauce, lettuce, tomato onion.
The French Dip
$17.00
Tender, sliced prime beef, melted provolone, jus. On a baguette.
Little Livingstons
Grilled Cheese
$7.00/+
With fries | Adults $10.00
Chicken Fingers
$8.00/+
With fries | Adults $11.00
Sweets
Sarah’s Peanut Butter Pie
$8.00
Fluffy goodness, peanuts, reese’s cups.
Turtle Cheesecake
$10.00
Chocolate, caramel & pecans.
Chocolate Lava Cake
$9.00
A gluten-free molten chocolate cake that combines the elements of a chocolate cake and a souffle.
Sides
Baked Potato
$5.00
Baked Sweet Potato
$5.00
Rosemary Sea Salt French Fries
$6.00
Onion Rings
$5.00
Grilled Asparagus
$6.00